Monday, November 1, 2010

EBay cookbooks is done for the next couple of months. With a holiday work schedule-not enough time off and the stress of the holidays, I have decided not to sell cookbooks until after the holidays. I'm sorry about this and appreciate everyone's business, but my other "real" job is what pays the bills. Besides with the holidays coming, media mail which I ship by USPS takes forever and then people get mad at me. Too much stress. But I am going to continue with my blog.
I will continue to report on new books that I find. Then maybe you can find them locally or put them on your wish list until after the holidays.
About 5 years ago, my son developed an interest in cooking. So each birthday and Christmas now, he gets one cookbook for whatever level of cooking he is at. This has turned out to be his favorite present. He so looks forward to what I get him. Now, I have a new daughter-in-law and she wants her cookbook too! She has heard so much about Nicky's cookbooks that she wants in as well. So consider this idea for Christmas presents for your family members. One of my sisters is really into low-carb cooking, so I have her Christmas present too!
I have two Pillsbury Crescent Rolls burning a spot in my refrigerator, so I need to do something with them. I had the big book on Pillsbury Dough Magic in my EBay listing-Valerie2901, that nobody bought, so it's now mine. Hundreds of recipes to try with their products: Biscuits, Crescent Dinner Rolls, Breadsticks, Pie Crusts, Pizza Crusts, Cookies & more. I'm sure to find something to make. Last time I had some, I made the crescent rolls, stuffed them with cooked scrambled eggs & cheese and served them to a breakfast brunch with friends. All 24 disappeared in minutes!
Martha White products is having a big recipe contest for any of you that want to enter. Go to: www.marthawhite.com. I actually made a wonderful recipe for this contest only to find that cornbread recipes are not allowed for this contest. But I will share it with you.
Sweet Cornbread-Five Pepper Cheese Miniature Muffins
1 7oz. Martha White Sweet Cornbread Mix
1 egg
1/4 cup evaporated milk
1/4 cup sour cream
1 cup shredded sharp cheddar cheese
1/4 cup chopped finely jalapeno, red, orange, yellow pepper
1/8 tsp. black pepper
Heat the oven to 375F. Prepare the miniature muffin pans by greasing with garlic powder (1 tbsp butter with 1/8 tsp garlic powder-I used leftover Papa John's garlic butter). Set in hot oven for 5 minutes.
Combine the cornbread mix, egg, milk & sour cream, mix until smooth. Add the cheddar cheese, peppers, black pepper-blend all together. Fill muffin tins about 3/4 full. Bake for 15 minutes or until golden brown. Best served warm. Makes 24 miniature muffins.
Yesterday, I went to my friend's home-Vernalisa who had a big soup gathering. She made Italian Meatball Soup for 30 of us and everyone else brought something else. My contribution was the above cornbread muffins-they also disappeared very quickly. (So also did my beautiful white bowl that it was presented in, but I found it hidden away eventually in the dishwasher).
The cooking videos are coming along, still not out on U-Tube. You know the bottom line is that I want to be a food sponsor for someone in the future. So keep my name in mind if you know anyone in the food business.
That's all for now.
CookbookVal
aka: Valerie Brown of Las Vegas, NV

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